Samyang Carbo Hot Spicy Chicken Carbonara Noodles 130g (Pack of 10)
About this deal
As you can imagine, this is far from an authentic carbonara...but it's just as good (in my spice-obsessed opinion). As I said above, this samyang carbonara takes less than 10 minutes to make and only requires a handful of ingredients.
We first cooked the stew base and threw in the noodles when the soup started to bubble. Its fragrance wafted through the air as we waited eagerly in anticipation to get our first taste.Powder (9.8%): Whole Milk Powder, Milk Powder, White Sugar, Salt, Mozzarella Cheese Powder, Butter Powder, Modified Potato Starch, Curly Parsley, Pepper Powder, Garlic Powder, Soybean Oil. COUNTRY OF ORIGIN After boiling the noodles, we let it sit in an ice bath for about three to four minutes, waiting for it to drop to the ideal temperature. I also noticed that the noodles were thinner than usual, but I wonder why? Once your noodles are ready, strain them and then add them into your frying pan with your sauce and bacon. Give it all a good mix until everything is well combined.
In a separate large skillet or wok, heat the vegetable oil over medium heat. Add the sliced onion, minced garlic, and sliced mushrooms. Sauté for 3-4 minutes until the vegetables start to soften.(This is optional) Serve the dish while it's still hot and enjoy the delightful combination of spicy, cheesy, and savoury flavours.Instant noodles has always been a guilty pleasure of mine, and so I’d jump at any opportunity to give new flavours a try. Samyang has too, been a go-to for me whenever I need to satisfy my spicy noodle cravings but I’ll stand by the Carbonara and Jja Jang Myeon as two of my favourites from the brand. We were all trying this for the first time because it’s a newly dropped flavour in Singapore, so perhaps that explains the priciness of it.
The texture of the noodles had the right amount of springiness (if you cook it well), which made each bite a joy to take. This definitely made it to one of my top favourites too. The rich and luscious flavour of mozzarella cheese powder, butter powder, and milk powder creates a velvety sauce that coats every strand of the chewy and springy noodles. With the easy-to-prepare nature of these ramen noodles, you can satisfy your cravings in no time. According to the information provided by the manufacturer this product is Halal. The manufacturer guarantee the ingredients used in the product are also clean and safe to be consumed by Muslim consumers.I’d recommend you add your own ingredients such as luncheon meat and vegetables to replicate the true Mala experience. Place your frying pan on high heat. Drizzle with a teaspoon of veggie oil and then add in your bacon bits.